To remove pesticides, bacteria, and dirt form the surface of smooth skinned vegetables and fruits, mix one part lemon juice or white or distilled vinegar to three parts tap water. Apply with a spray bottle and let sit for one minute. Rinse with cool water and dry completely before storing.
Learn more tips like this from 101 Things I learned in Culinary School
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2 comments:
This is great info! I've been buying a fruit/veggi spray on cleanser so this will save me some $, and I don't have to worry about running out! Thanks - London
Scary stuff for sure! I know I like the fact that I can grow my own veggies as well as order from an organic co-op. Great information. Aubrey
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