
I absolutely LOVE donuts (or doughnuts as my wonderful husband points out.)
I can polish off a dozen by myself so I don't make them or buy them very often. But when I do I gorge on them. In my sugar coma, I feel like I'm have my own little slice of Heaven.
Here is a Recipe I use from Cooks.com1 c. milk, scalded
2 tbsp. butter
1 tbsp. sugar
1 tbsp. brown sugar
1 pkg. yeast
3 c. flour
1 tsp. salt
1/2 tsp. nutmeg
1 egg
Confectioners'...